Frozen Mango Yogurt

Summer is here, which means the King aka Mango is back in our kitchens as well. Frozen Yogurt recipe for beating this summer heat.

You’ll need:

  1. 2 medium sized mangoes
  2. 2 tsp honey
  3. 300 ml coconut milk
  4. 1 cup Greek Yogurt

Frozen Mango Yogurt-1


  1. Cut the mangoes into squares and put them in a bowl.
  2. Add 150 ml of coconut milk and mix
  3. add honey and greek yogurt
  4. Add the remaining 150 ml of coconut milk and mix.
  5. Put this mixture in a blender and blend for 2-3 minutes till you get a smooth paste.
  6. Transfer to a bowl and freeze for 2- 2.5 hours.



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